Overview
Talking Cedar is a new 35,000 sq. ft. Distillery-Brewery-Restaurant in Grand Mound, WA. They are owned by the Chehalis Tribe and partner with Heritage Distilling Company (HDC). Their facility includes a 15,000 sq. ft. tribally-owned tasting room and distillery, with 8 fermentation tanks for the production of licensed HDC Spirits and Hand sanitizer. They also have a 6 barrel production floor for Talking Cedar Brewing, creating craft brews on site.
At their restaurant you will be able to enjoy not only craft spirits and beer, but our upscale pub food with locally sourced ingredients. For an extra-special treat, be sure to pop in on the weekends for their special Brunch menu!
Talking Cedar Brewery & Distillery19770 Sargent Rd SW
Rochester, Washington 98579
Cuisines
Details
- Bar & Grill
- Breakfast & Brunch
- Brewery & Tap Room
- Distilleries
- Family Dining
- Locally Sourced
Amenities
Amenities
- Family Friendly
- Happy Hour
- Locally Sourced
- Outdoor Seating
- Free Parking Available
- Serves Alcohol
- Serves Food
- Takeout
Related Content
Capacity and Quality Makes Talking Cedar A Solid Partner for Craft Distillers
What if the traditional way of distilling single malt whiskey was flipped on its head – where flavor comes first…
Taste the History, Legacy and Future of Craft Brewing
Olympia Beer is well known by locals and visitors alike, and for good reason. The history of brewing in Thurston…
Local Maker Highlight: Talking Cedar Brewery & Distillery Taps Into Regional Grain Supply
Just outside the bustling downtown of the capital city of Olympia lie lush and fertile farmlands where growers and craftsmen…